As you probably know right know, blogging is hard business so don’t take anything for granted. Becoming a successful blogger is not as easy as many think so keeping focus on mainstream problems is very difficult. Thus I’ve done a short study to find out which are top ingredients that make a blog successful:
Content
What you type is still one of the most important things you do when you blog. Actually it is the most important of all four ingredients but still depends heavily on each one of them. The basic purpose of blogging is about its content so try to focus on your words and concentrate on quality.
Design
If you don’t have looks than your content makes no sense. Still, don’t mix great design with beautiful one as it’s not the same thing. Great design is also usable as beautiful may overlap good content.
Performance
Faster is better and with little errors as possible your site becomes a winner in not time. So how slow is still tolerable? If your initial load time for first time visitor doesn’t exceed 5-8 seconds on normal 1mbit connection than you’re OK. Still faster is better and faster you get better you are.
SEO
This ingredient is not at least important (as it’s placed on last place) moreover it is probably just behind great content. Of what use your blog is if nobody can read it? Thus optimizing your blog visibility to search engines is crucial if you want to spread your word to the masses.
Berkin McFlerkin
15 years ago
your title – 4 Ingredients of Successful Blog | Blogging Ideas from BizzArtic – caught my eye on the google blogsearch. Tahnks for writing this, I’ve added bizzartic.com to my reader, and will look forward to your next post.
juffan
15 years ago
terimakasih atas tulisannya, saya akan perhatikan tentang hal itu.
Linda
14 years ago
Hi,
Would you mind translating if you can, what you said into English! I’m curious to know what it means! Interesting language!
Linda in NYC
fromtheold
15 years ago
Totally. Sometimes people get everything right but the design, Good design can take a blog far.
breammawefe
15 years ago
Thanks the author!